Spinach Casserole

4 ingredients
1 steps

Ingredients

  • 2 boxes frozen spinach
  • 2 pkg. cream cheese
  • 1 can cream of mushroom soup
  • 1 small can French's onions

Directions

  1. 1
    Cook spinach and drain excess water. Mix spinach, cream cheese & can of soup with 1/2 can of onions. Spread in casserole dish. Cook on 400° for about 35 to 40 minutes. Remove from oven and put other 1/2 of onions on top. Put back in over for about 10 minutes.

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