Spinach Casserole
5 ingredients
11 steps
Ingredients
- 2 pkg. frozen chopped spinach
- 2 Tbsp. chopped onion
- 4 eggs
- 1 c. sour cream
- 2 c. grated Parmesan cheese
Directions
-
1Add onion to spinach and cook as directed.
-
2Drain well. Cool slightly.
-
3Beat
-
4eggs
-
5and mix into spinach.
-
6Add cheese and
-
7sour cream;
-
8mix.
-
9Pour
-
10into greased 1 1/2 quart casserole.
-
11Bake at 350° for 25 to 30 minutes. Serves 12.
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