Spinach Casserole

6 ingredients
5 steps

Ingredients

  • 2 eggs, well beaten
  • 6 Tbsp. all-purpose flour
  • 1 (10 oz.) pkg. frozen chopped spinach, thawed
  • 1 1/2 c. cottage cheese
  • 1 1/2 c. grated Cheddar cheese
  • 1/2 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat eggs and flour in bowl until smooth.
  3. 3
    Stir in spinach, cottage cheese, Cheddar cheese and salt. Mix well.
  4. 4
    Pour into greased 1-quart casserole.
  5. 5
    Bake in oven for 1 hour.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1
natural cottage cheese

natural cottage cheese

Sainsbury’s

A NOVA 3

Cottage cheese

B NOVA 4

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