Spinach Casserole

8 ingredients
6 steps

Ingredients

  • 2 c. cooked rice
  • 3/4 c. grated Cheddar cheese
  • 2 egg, beaten
  • 2 Tbsp. chopped parsley
  • 1/2 tsp. salt
  • 1 lb. fresh spinach, chopped
  • 2 Tbsp. seasoned bread crumbs
  • 2 Tbsp. oil

Directions

  1. 1
    Combine rice and cheese.
  2. 2
    Combine eggs, parsley and salt.
  3. 3
    Add the mixtures, and stir into the spinach.
  4. 4
    Pour into an oiled 1-quart casserole.
  5. 5
    Top with bread crumbs mixed with oil.
  6. 6
    Bake at 350° for 25 to 35 minutes.

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