Spinach Cheese Balls

9 ingredients
7 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
  • 2 eggs, beaten
  • 3/4 c. seasoned dry bread crumbs
  • 1/2 c. grated Parmesan cheese
  • 1/3 c. butter or margarine, melted
  • 1 small onion, finely chopped (about 1/4 c.)
  • 1/2 tsp. poultry seasoning
  • 1/4 tsp. garlic powder
  • 1/8 tsp. pepper

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Press all remaining liquid from spinach.
  3. 3
    Mix spinach and remaining ingredients.
  4. 4
    Shape mixture into 1-inch balls; roll in additional Parmesan cheese if desired. Place on ungreased cookie sheet.
  5. 5
    Bake at 350° until light brown and firm, about 15 minutes.
  6. 6
    Serve hot.
  7. 7
    Makes about 3 1/2 dozen appetizers.

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