Spinach Cheese Pie

Directions

1. 1
   Drain spinach well, pressing between layers of paper towels.
2. 2
   Combine spinach, onion, cottage cheese, eggs, salt, and pepper.
3. 3
   Spoon into pie shell.
4. 4
   Place the pie shell on a baking pan or something to catch the drippings.
5. 5
   Cover and bake at 350 for until almost set, about 45 minutes.
6. 6
   Arrange the cheese slices on the pie and then put back in the oven for about 10 minutes, or until the cheese melts.
7. 7
   Let it cool for at least 10 minutes.
8. 8
   If desired, garnish with tomato slices.