Spinach Cornbread Casserole
7 ingredients
4 steps
Ingredients
- 1 box Jiffy cornbread
- 1 box frozen chopped spinach, thawed
- 3 eggs
- 1 stick margarine, melted
- 8 oz. sharp Cheddar cheese, shredded
- 8 oz. cottage cheese
- 1 large diced onion
Directions
-
1Preheat oven to 350°.
-
2Mix all ingredients.
-
3Put in greased 8 x 8 x 2-inch pan.
-
4Bake for 30 to 45 minutes.
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