Spinach Dip

7 ingredients
4 steps

Ingredients

  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1 can water chestnuts, finely chopped
  • 1 pkg. Knorr vegetable soup mix
  • 1 small box frozen chopped spinach
  • chopped onion to taste
  • 1 loaf round pumpernickel bread

Directions

  1. 1
    Thaw spinach and mix all ingredients together except bread; chill dip.
  2. 2
    Cut center out of bread and fill with dip.
  3. 3
    Break center of bread into bite size pieces and serve on platter.
  4. 4
    (Also good served with crackers.)

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