Spinach Dip

6 ingredients
2 steps

Ingredients

  • 1 pkg. frozen spinach
  • 3 to 4 green onions, chopped
  • 1 can water chestnuts, drained and chopped
  • 1 pkg. Knorr Swiss vegetable soup mix
  • 1 c. sour cream
  • 1 mayonnaise

Directions

  1. 1
    Thaw spinach, drain and squeeze out excess water.
  2. 2
    Mix all ingredients together; chill at least 6 hours before serving.

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