Spinach Dip

6 ingredients
5 steps

Ingredients

  • 1 12 ounces vegetable soup mix
  • 16 ounces sour cream
  • 12 cup mayonnaise
  • 12 teaspoon lemon juice
  • 10 ounces frozen chopped spinach, thawed & squeezed dry
  • 8 ounces water chestnuts, drained & chopped

Directions

  1. 1
    In a medium bowl, blend the soup mix, sour cream, mayonnaise and lemon juice.
  2. 2
    Stir in spinach and water chestnuts.
  3. 3
    Chill.
  4. 4
    Serve with veggies, chips, or crackers.
  5. 5
    Variation: Substitute 1 cup chopped apple for the water chestnuts.

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