Spinach Dip

Directions

1. 1
   Mix (by hand or mixer) the cream cheese, sour cream and mayonnaise until creamy.
2. 2
   Add vegetable soup mix, Italiano seasoning (even a bit of oregano and basil and a pinch of salt will do), and set aside.
3. 3
   Mince garlic, red onion and red pepper.
4. 4
   Drain and roughly chop water chestnuts.
5. 5
   Add to dip and mix well.
6. 6
   Add spinach and mix well.
7. 7
   Chill in fridge for 1 hour before serving.
8. 8
   Tastes great with any kind of bread, on toast for breakfast, on baked chicken, with tortilla chips, pita chips, potato chips....the list is endless!
9. 9
   Note: Use lower fat ingredients to reduce calories!