Spinach Dip

7 ingredients
5 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped spinach
  • 1 pkg. Knorr vegetable soup mix
  • 1 (16 oz.) container sour cream
  • 1 c. Hellmann's mayonnaise
  • 1 (8 oz.) can water chestnuts, chopped
  • 3 chopped green onions
  • 1 large loaf Hawaiian bread

Directions

  1. 1
    Thaw spinach and squeeze dry.
  2. 2
    In a bowl, mix soup mix, sour cream and mayonnaise together.
  3. 3
    Stir in spinach, water chestnuts and onions.
  4. 4
    Cover and chill for 2 hours.
  5. 5
    Stir before serving.

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