Spinach Dip
4 ingredients
3 steps
Ingredients
- 2 pkg. chopped, frozen spinach
- 2 c. mayonnaise
- 2 Tbsp. green onion or dehydrated onions, chopped
- 1 pkg. Hidden Valley Ranch dressing (dry)
Directions
-
1Cook spinach enough to thaw; drain and squeeze out all liquid. Combine all 4 ingredients.
-
2Serve with veggies or crackers.
-
3This dip is so good it is usually even enjoyed by people who dislike spinach.
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