Spinach Dip

14 ingredients
2 steps

Ingredients

  • 1 c. (and a little) Hellmann's mayonnaise
  • 1 pt. sour cream
  • 1 can chopped water chestnuts
  • 1/2 c. finely chopped onion
  • 1 (10 oz.) pkg. thawed spinach, drained well
  • 1 pkg. Knorr vegetable soup mix
  • 1 lb. round pumpernickel bread (uncut)
  • 1 1/2 c. sour cream
  • 8 oz. cream cheese (room temperature)
  • 10 oz. frozen chopped spinach, cooked and drained well
  • 1 c. diced water chestnuts
  • 3 small green onions with tops, chopped fine
  • 1 pkg. Knorr dry vegetable soup mix
  • 1 c. mayo

Directions

  1. 1
    Combine preceding ingredients; chill.
  2. 2
    Serve with chopped vegetables or cut up dark pumpernickel bread.

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