Spinach Dip
5 ingredients
1 steps
Ingredients
- 1 1/2 c. mayonnaise
- 1 1/2 c. sour cream
- 1/2 c. white or 4 green onions
- 2 (10 oz.) pkg. frozen spinach, thawed, drained, and pressed between paper towels
- 1 pkg. Knorr vegetable soup mix
Directions
-
1Hollow out a loaf of pumpernickel or other bread loaf. Save the center bread to slice for dipping. The dip should be mixed and refrigerated a day in advance.
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