Spinach Dip

6 ingredients
6 steps

Ingredients

  • 1 pkg. frozen chopped spinach
  • 3/4 c. plain yogurt
  • 1/4 c. mayonnaise
  • 1/3 c. parsley
  • chopped onion or scallions
  • salt and pepper to taste

Directions

  1. 1
    Defrost.
  2. 2
    Drain spinach.
  3. 3
    Dry.
  4. 4
    Mix all ingredients together and add scallions, salt and pepper.
  5. 5
    Cut out center of round loaf of bread and put it in the center.
  6. 6
    Cut or break bread to dip in the spinach.

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