Spinach Dip

5 ingredients
5 steps

Ingredients

  • 2 pkg. frozen chopped spinach
  • 3 hard-boiled eggs
  • 1 small onion, chopped
  • 1 pkg. onion soup mix
  • 2 to 3 Tbsp. mayonnaise

Directions

  1. 1
    Cook spinach as directed and drain.
  2. 2
    Chop eggs and onion.
  3. 3
    Add spinach and soup to eggs and onion.
  4. 4
    Mix in mayonnaise. Refrigerate.
  5. 5
    Serve with crackers.

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