Spinach Dip

Directions

1. 1
   Defrost spinach; drain.
2. 2
   Place spinach in a bowl.
3. 3
   Add vegetable soup mix (dry).
4. 4
   Mix in the sour cream.
5. 5
   Let set in refrigerator overnight.
6. 6
   When ready to serve, tear the middle part of the Hawaiian bread into bite size pieces.
7. 7
   Put the dip in the middle of carved out bread.
8. 8
   Serve on a big plate, so you can arrange torn bread around dip.