Spinach Dip

6 ingredients
5 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 2 pkg. Knorr vegetable soup mix
  • 1 c. sour cream
  • 2 c. light mayonnaise
  • 1 (8 oz.) can chopped water chestnuts
  • 6 chopped green onions

Directions

  1. 1
    Thaw spinach; rinse and squeeze dry.
  2. 2
    Add soup mix to sour cream and mayonnaise; mix together well.
  3. 3
    Add spinach, water chestnuts and onions.
  4. 4
    Stir together well.
  5. 5
    Chill several hours. Serve with crackers.

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