Spinach Dip

11 ingredients
7 steps

Ingredients

  • 1 (10 oz.) pkg. frozen spinach, thawed
  • 1 c. mayonnaise
  • 3/4 c. chopped fresh parsley
  • 1/4 c. chopped green pepper
  • 1 tsp. salad seasoning mix
  • sliced radish for garnish
  • 2 c. sour cream
  • 1 pkg. dry leek soup mix
  • 3/4 c. green onions
  • 2 tsp. fresh dill, chopped
  • 1/8 tsp. garlic powder

Directions

  1. 1
    Squeeze spinach of excess moisture.
  2. 2
    Finely chop and set aside.
  3. 3
    In large bowl, combine sour cream and mayonnaise.
  4. 4
    Stir in soup mix, mixing well.
  5. 5
    Fold in spinach, other chopped vegetables and seasonings, blending until well combined.
  6. 6
    Cover and chill overnight.
  7. 7
    Garnish with radish slices.

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