Spinach Dip
7 ingredients
6 steps
Ingredients
- 1 c. sour cream
- 1 c. mayonnaise
- 1 small chopped onion
- 1 pkg. vegetable soup mix
- 1 (10 oz.) pkg. chopped spinach
- 1 small can water chestnuts, diced
- 1 loaf rye or pumpernickel bread
Directions
-
1Mix thawed and drained spinach, sour cream, mayonnaise, soup mix, onion and water chestnuts well. Refrigerate.
-
2Cut a whole in center of loaf of bread.
-
3Pull out bread, leaving the shell.
-
4Cube bread.
-
5Put dip inside bread shell.
-
6Serve with cubed bread.
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