Spinach Feta Shells
10 ingredients
1 steps
Ingredients
- 12 jumbo shell macaroni
- 1 (10 oz.) pkg. frozen spinach, thawed and drained
- 1/2 c. low-fat Ricotta cheese
- 1/2 c. crumbled Feta cheese (2 oz.)
- 1 slightly beaten egg white
- 1 tsp. salt and pepper
- 1 tsp. cinnamon
- 1/4 c. shredded low-fat Mozzarella cheese
- 3 Tbsp. walnuts
- 1 can spaghetti sauce
Directions
-
1Cook shells according to package. Drain and set aside.
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