Spinach Lasagna
10 ingredients
1 steps
Ingredients
- 1 (15 ounce) container ricotta cheese
- 2 cups shredded mozzarella cheese, divided
- 1 (10 ounce) package frozen spinach, thawed and well drained
- 1 egg
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 3/4 teaspoon oregano
- 1 (26 ounce) jar favorite spaghetti sauce
- 1/2 lb uncooked lasagna noodle, can use any variety
- 1 cup water
Directions
-
1["In medium bowl, combine ricotta, 1 cup mozzarella cheese, egg, spinach, salt, pepper and oregano. Stir well.", "Spread 1/3 spaghetti sauce in a greased 9x13\" baking dish. (NOTE: You can stretch your sauce by thinning with a little water so that you have enough for topping.).""
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