Spinach Lasagna Roll-Ups

9 ingredients
4 steps

Ingredients

  • 1 (6 oz.) tomato paste
  • 1 (8 oz.) tomato sauce
  • 1 (10 oz.) pkg. spinach, thawed
  • 1 (15 oz.) Ricotta cheese
  • 2 c. Mozzarella cheese, shredded
  • 1 egg
  • 2 Tbsp. Parmesan cheese
  • 1 large box lasagna noodles (12)
  • 2 (15 oz.) cans Italian stewed tomatoes

Directions

  1. 1
    Cook pasta.
  2. 2
    Drain and rinse to cool.
  3. 3
    Heat tomatoes, tomato paste and tomato sauce in skillet.
  4. 4
    Simmer to break up tomatoes.

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