Spinach Lasagne

Directions

1. 1
   Cover bottom of lasagne pan with 13 of the sauce.
2. 2
   Arrange layer of uncooked noodles (5-6 pcs) on bottom.
3. 3
   Cover with second 13 of the sauce.
4. 4
   Combine ricotta, parmesan, and spinach and spoon 1/2 of the mixture over the noodles.
5. 5
   Put a second layer of noodles over the cheese mixture, then the rest of the cheese mixture.
6. 6
   Cover with remaining sauce.
7. 7
   Top with the mozarella and jack.
8. 8
   Cover with foil, domed so that cheese doesn't stick to the top.
9. 9
   Bake 45 minutes at 375F (190C).
10. 10
    Remove foil and bake 20 minutes more.
11. 11
    Allow to set for 1/2 hour before cutting to serve.