Spinach Madeline
6 ingredients
3 steps
Ingredients
- 1 can Cream of Mushroom soup
- 1 (8 oz.) can mushrooms
- 1 roll garlic cheese (large grate or cut small)
- 1 roll jalapeno cheese (large grate or cut small)
- bread crumbs
- 2 pkg. chopped spinach
Directions
-
1Cook spinach as per instructions on package, and drain.
-
2Add all ingredients, except bread crumbs, to spinach and cook on low heat.
-
3When cheese melts, add bread crumbs and put in oven at 300° for 20 minutes.
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