Spinach Manicotti

Directions

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   Preheat
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   oven
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   to
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   350°.
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   Cook the
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   spinach
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   following package directions.
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   Drain well.
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   (Take
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    in hands and squeeze out excess water.) In
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    a large bowl, mix together the spinach, both cheeses and
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    egg.
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    Stuff
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    mixture into uncooked manicotti shells. Spread 1 cup spaghetti
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    sauce and the water in a 13 x 9 x 2-inch baking dish
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    or
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    larger
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    to hold all of the shells. Arrange the stuffed shells in the sauce-water, making 1 layer. Completely cover with the remaining
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    sauce.
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    Bake at 350° for 50 or 60 minutes until shells are done.