Spinach Milano

7 ingredients
6 steps

Ingredients

  • 4 pkg. frozen chopped spinach
  • 1/2 c. flour
  • 2/3 c. melted butter
  • 6 eggs, beaten
  • 8 slices American cheese, cubed
  • 2 (12 oz.) cottage cheese
  • salt and pepper to taste

Directions

  1. 1
    Cook spinach, drain.
  2. 2
    Gradually add flour to butter.
  3. 3
    Blend well until smooth.
  4. 4
    Add to spinach with remaining ingredients. Mix well.
  5. 5
    Spoon into lightly greased casserole (3 quart).
  6. 6
    Bake at 350° for 1 hour or a little longer if needed.

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