Spinach New Orleans

4 ingredients
7 steps

Ingredients

  • 2 pkg. frozen chopped spinach
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick butter, divided (do not use margarine)
  • 1 c. Pepperidge Farm seasoned bread crumbs

Directions

  1. 1
    Cook spinach according to package directions.
  2. 2
    Drain well. Add cream cheese and 1/2 stick butter.
  3. 3
    Mix well.
  4. 4
    Melt second 1/2 stick butter.
  5. 5
    Mix with bread crumbs.
  6. 6
    Sprinkle mixture on top of casserole.
  7. 7
    Bake at 350° for 20 to 25 minutes.

Products Matching These Ingredients

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Chopped spinach

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NOVA 4
Bramwells American Style Peanut Butter

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A NOVA 1

Fresh Spinach

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