Spinach Pie

9 ingredients
6 steps

Ingredients

  • 1 (10 ounce) packagechopped spinach, cooked & drained
  • 4 tablespoons butter
  • 3 tablespoons flour
  • 3 eggs, separated
  • 1 cup 1% fat cottage cheese
  • 1 cup grated cheddar cheese
  • salt
  • pepper
  • grated onion

Directions

  1. 1
    Melt butter & add flour.
  2. 2
    Cook the roux for a few minutes.
  3. 3
    Add to the spinach.
  4. 4
    Add 3 egg yolks, cottage cheese, cheddar cheese & seasonings.
  5. 5
    Beat egg whites until stiff and fold into spinach mixture.
  6. 6
    Bake in buttered quiche pan at 350 for 30-40.

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