Spinach Pie

12 ingredients
4 steps

Ingredients

  • 2 1/2 lb. fresh spinach
  • 1 small finely chopped onion
  • 1/2 c. green onion
  • 2 Tbsp. chopped parsley
  • 2 tsp. dill weed
  • 1/2 lb. Feta cheese, crumbled
  • 1/4 c. grated Romano cheese
  • 7 eggs, beaten
  • 1/2 lb. butter
  • dash of nutmeg
  • salt and pepper
  • phyllo dough

Directions

  1. 1
    Blanch, drain and chop spinach.
  2. 2
    Melt 3 tablespoons of butter and saute onion until tender.
  3. 3
    Add green onion and saute another 2 minutes.
  4. 4
    Mix in parsley, dill, cheese, nutmeg, salt, pepper, spinach and beaten eggs.

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