Spinach Pie
8 ingredients
3 steps
Ingredients
- 10 oz. box frozen chopped spinach
- 2 (3 oz.) pkg. cream cheese, softened
- 1/2 c. crumbled Feta cheese
- 1/4 c. grated Parmesan cheese
- dash of pepper
- dill to taste (optional)
- 15 sheets frozen phyllo dough, thawed
- 2/3 c. butter or margarine, melted
Directions
-
1Filling:
-
2Cook frozen spinach according to package directions, then squeeze out as much water from spinach as possible.
-
3Stir together spinach, cream cheese, Feta, Parmesan and pepper.
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