Spinach Pie
8 ingredients
4 steps
Ingredients
- 2 9 inch pie crusts
- 2 10 oz. pkg. frozen Spinach, chopped
- 1 large onion diced
- 1/2 lb. diced pepperoni
- 1 16 oz. pkg. of Mozzarella cheese
- 1 Tbsp. oil
- diced black olives
- dash of garlic powder
Directions
-
1Cook chopped spinach and large diced onion together and drain. Add Mozzarella cheese, 1/2 pound of diced pepperoni, diced black olives, 1 Tbsp. oil and dash of garlic powder.
-
2Put mixture in pie shell.
-
3Top with 2nd crust and seal.
-
4Bake at 350° for 30-40 minutes.
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