Spinach(Quelites)

4 ingredients
6 steps

Ingredients

  • 4 slices bacon, chopped
  • 6 Tbsp. minced onion
  • 4 c. raw spinach
  • 1/4 c. cooked pinto beans

Directions

  1. 1
    Cook bacon and remove from skillet.
  2. 2
    Saute onion in bacon drippings until transparent.
  3. 3
    Drain off drippings.
  4. 4
    Add bacon, spinach and beans and simmer over low heat for 10 minutes.
  5. 5
    Serve immediately with hot flour tortillas.
  6. 6
    Makes 4 to 6 (1/2 cup) servings.

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