Spinach Quiche

10 ingredients
5 steps

Ingredients

  • 1 pie shell
  • 1 c. half and half cream
  • 3 eggs, beaten
  • 2 tsp. flour
  • 1/2 tsp. salt
  • 2 slices Swiss cheese
  • 1/2 c. grated Cheddar cheese
  • 1/2 c. sliced mushrooms (canned)
  • 1 can Hormel ham or turkey (processed)
  • 1 frozen box spinach

Directions

  1. 1
    Mix eggs, flour and half and half.
  2. 2
    Place Swiss cheese on bottom of unbaked pie shell.
  3. 3
    Layer with spinach, ham and mushrooms.
  4. 4
    Pour mixture into pie shell and top with shredded cheese.
  5. 5
    Bake at 350° for 45 minutes.

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