Spinach Rice

7 ingredients
5 steps

Ingredients

  • 1 can cream of chicken or mushroom soup
  • 3 c. cooked rice
  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
  • 3/4 c. shredded sharp Cheddar cheese
  • 1/4 c. sliced green onions
  • 1/4 tsp. pepper
  • pimento for garnish

Directions

  1. 1
    In 1 1/2-quart casserole, combine all ingredients except pimento; mix well.
  2. 2
    Bake at 350° for 25 minutes or until cheese melts.
  3. 3
    Stir before serving.
  4. 4
    Garnish with pimento.
  5. 5
    Makes 5 cups or 6 servings.

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