Spinach Roll

8 ingredients
5 steps

Ingredients

  • 2 boxes chopped spinach, thaw and squeeze out excess water
  • 1 c. sour cream
  • 1 c. mayonnaise
  • 1/2 jar bacon bits
  • 1 pkg. Hidden Valley Ranch dressing (dry)
  • 6 stalks green onions, chopped
  • 1/4 c. water chestnuts, chopped
  • flour tortillas (use large size)

Directions

  1. 1
    Mix together first 7 ingredients.
  2. 2
    Spread
  3. 3
    on flour tortillas and roll.
  4. 4
    Refrigerate overnight in a covered container.
  5. 5
    Slice in 1-inch pieces and serve.

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