Spinach Salad
11 ingredients
8 steps
Ingredients
- 1/2 pkg. spinach
- 1 lb. bacon
- salt
- pepper
- sugar
- 6 boiled eggs
- 1 head lettuce
- 1 small bag frozen peas
- 1 onion (optional)
- 8 oz. sour cream
- 1 large jar Hellmann's mayonnaise
Directions
-
1Layer spinach, washed, dried and torn.
-
2Then layer bacon, fried crisp and crumbled, then salt, pepper and sugar, sprinkled. Layer eggs, chopped, then lettuce, washed, dried and torn.
-
3Layer peas, thawed at room temperature, then salt, pepper and sugar, sprinkled.
-
4Mix together sour cream and mayo.
-
5Spread mixture on top of salad about 1 hour before serving.
-
6Sprinkle grated Cheddar cheese and bacon bits on top.
-
7Best if eaten the first couple of days.
-
8Serves 6 to 10.
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