Spinach Salad

10 ingredients
1 steps

Ingredients

  • 16 oz. fresh spinach
  • 1 c. salad oil
  • 1/4 c. sugar
  • 1/3 c. catsup
  • 1/4 c. vinegar
  • 1 Tbsp. Worcestershire sauce
  • 1 medium onion, chopped fine
  • salt to taste
  • 6 strips crisp bacon, cut into small pieces
  • 2 hard-boiled eggs, chopped fine

Directions

  1. 1
    Tear spinach pieces. Boil eggs; fry bacon crisp. Combine oil, sugar, catsup, vinegar, Worcestershire sauce and onion as a dressing. Refrigerate.

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