Spinach Salad
9 ingredients
2 steps
Ingredients
- 3/4 lb. spinach
- 8 to 10 medium mushrooms, sliced
- 1 small red onion, thinly sliced
- 4 oz. crumbled Gorgonzola or Blue cheese
- 1/2 c. roasted and salted sunflower seeds
- 2 cloves garlic, minced
- 3 Tbsp. finely chopped basil leaves or 2 1/2 tsp. dry basil
- 1/4 c. red wine vinegar
- 1/4 c. olive oil or salad oil
Directions
-
1Salad can be assembled ahead and chilled to keep crisp.
-
2Then add dressing and seeds just before serving.
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