Spinach Salad With Oranges
12 ingredients
4 steps
Ingredients
- 1 pkg. (10 oz.) fresh spinach, torn
- 1 can (11 oz.) mandarin oranges, drained
- 1 c. sliced fresh mushrooms
- 3 bacon strips, fried crisp and crumbled
- 3 Tbsp. ketchup
- 2 Tbsp. cider vinegar
- 1 1/2 Tsp. Worcestershire sauce
- 1/4 c. sugar
- 2 Tbsp. chopped onion
- 1/8 tsp. salt
- Dash pepper
- 1/2 c. vegetable oil
Directions
-
1In a large salad bowl, toss the spinach, oranges, mushrooms, and bacon; set aside.
-
2In blender or food processor, combine the ketchup, vinegar, Worcestershire sauce, sugar, onion, salt and pepper; cover and process until smooth.
-
3While processing, gradually add oil in a steady stream.
-
4Serve with the salad. Serves 4-6.
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