Spinach Souffle

7 ingredients
3 steps

Ingredients

  • 10 ounces frozen spinach, thawed and drained
  • 1/2 cup butter
  • 4 ounces Velveeta cheese
  • 10 ounces cottage cheese, drained
  • 2 tablespoons flour
  • 10 ounces cream cheese
  • 2 eggs

Directions

  1. 1
    Mix all Ingredients together.
  2. 2
    Pour into pan.
  3. 3
    Cooking: Bake at 350 for 45 min to 1 hour.

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