Spinach Squares

7 ingredients
8 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped spinach
  • 1/2 c. butter
  • 1/3 c. flour
  • 1 tsp. baking powder
  • 8 oz. Brick cheese, diced
  • 1 lb. cottage cheese
  • 6 eggs or egg substitute, beaten

Directions

  1. 1
    Thaw spinach; drain well.
  2. 2
    Melt butter.
  3. 3
    Sift flour and baking powder into butter.
  4. 4
    Stir well.
  5. 5
    Add spinach and diced Brick cheese.
  6. 6
    Stir in cottage cheese.
  7. 7
    Beat eggs well and stir into spinach mixture.
  8. 8
    Pour into greased and floured 13 x 9-inch pan. Bake at 350° for 45 minutes to 1 hour.

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