Spinach Stuffed Fish Rolls

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In a small bowl, combine spinach, cheese, onion and hot sauce.
3. 3
   Mix well.
4. 4
   Divide filling into 4 portions.
5. 5
   Place one portion across fish; starting with short end, roll fish around filling.
6. 6
   Melt butter and stir in garlic.
7. 7
   Brush each fish roll with this and place in shallow baking pan. Sprinkle liberally with paprika.
8. 8
   Bake for 20 minutes.
9. 9
   Serve over rice, if desired.