Spinach With Fried Tofu

Name: Spinach With Fried Tofu
Ingredients: 1 12 cups spinach leaves; 34 cup fenugreek leaves; 34 cup frozen chopped onions; 3 tablespoons tomato paste; 1 tablespoon ginger paste; 1 tablespoon garlic paste; 2 tablespoons mustard oil or 2 tablespoons butter; 12 tablespoon red chili powder; 4 tablespoons cream; salt; fried tofu

11 ingredients

7 steps

Ingredients

1 12 cups spinach leaves
34 cup fenugreek leaves
34 cup frozen chopped onions
3 tablespoons tomato paste
1 tablespoon ginger paste
1 tablespoon garlic paste
2 tablespoons mustard oil or 2 tablespoons butter
12 tablespoon red chili powder
4 tablespoons cream
salt
fried tofu

Directions

1

Boil chopped spinach and fenugreek leaves in water.
2

Take a thick bottom pan, heat oil.
3

Saute onions till brown, then add in ginger and garlic paste, red chilli powder.
4

Cook this for a while and then add tomato paste, and cook till oil separates.
5

Then add boiled spinach and fenugreek leaves.
6

Cook this on low flame for 25 minutes.
7

Finally add cream and fried tofu,serve with rice or Indian bread.