Spitini

Ingredients

• 1 lb. thin sliced sirloin tip steak (from sirloin tip roast)
• 1/2 c. corn oil
• 1 1/2 c. seasoned bread crumbs (Progresso Italian)
• 1/4 lb. piece hard Italian cheese, cut in very small pieces
• 1 can Del Monte Italian style tomatoes (drain juice)
• 1 medium onion, cut in sections