Spomac

4 ingredients
5 steps

Ingredients

  • 16 ounces elbow macaroni, dry
  • 1 (14 ounce) jar spaghetti sauce (such as Prego)
  • 2 cups cheddar cheese, shredded
  • breadcrumbs

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    Boil noodles until al dente, about 8 minutes.
  3. 3
    Drain, set aside.
  4. 4
    In a 2 quart oven safe dish layer spaghetti sauce, noodles, and cheese; repeat layers two more times and top with bread crumbs.
  5. 5
    Bake for 25 minutes or until golden brown and bubbling and enjoy!

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