Sponge Cake

7 ingredients
6 steps

Ingredients

  • 6 eggs
  • 1 1/2 c. white sugar
  • 1 1/2 c. flour
  • 1 tsp. flavoring
  • 6 Tbsp. cold water
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt

Directions

  1. 1
    Beat egg yolks to lemon yellow color.
  2. 2
    Add sugar.
  3. 3
    Gradually add flour and water alternately.
  4. 4
    Add baking powder and salt. Beat after each addition.
  5. 5
    Beat egg whites until they form a peak. Fold into batter.
  6. 6
    Bake in a tube pan at 350° for 1 hour.

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