Spoon Bread
6 ingredients
5 steps
Ingredients
- 2 Tbsp. butter
- 1 c. cornmeal
- 1 tsp. salt
- 2 c. water
- 1 c. milk
- 2 eggs
Directions
-
1Melt butter in 8-inch baking pan.
-
2In a saucepan, combine cornmeal, salt and water.
-
3Stir and bring to a boil over high heat.
-
4Remove from heat and beat in milk and eggs.
-
5Pour into pan. Bake at 425° for 30 to 40 minutes.
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