Spoon Bread

6 ingredients
1 steps

Ingredients

  • 4 c. self-rising flour
  • 1 envelope yeast
  • 1/4 c. sugar
  • 3/4 c. Crisco
  • 2 c. warm water
  • 1 egg

Directions

  1. 1
    Mix all ingredients thoroughly. Pour into covered container and put in refrigerator. Rising takes place in refrigerator. Use as needed.

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